Italian desserts

Italian desserts

What are the most popular Italian desserts? Probably the best known around the world are these two: tiramisu and panna cotta. As all Italian cuisine specialties, they came from a specific region- Panna Cotta from Piedmont and tiramisu which is of recent origin, either from Venice or Sienna.

Tiramisu is typically made from the ladyfingers soaked in coffee and mascarpone cheese whipped with egg yolks.

 

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