Gaspacho – cold Spanish soup

Gaspacho - cold Spanish soup

Famous cold Gaspacho soup is made of pureed vegetables with key ingredient being tomatoes, others red and green bell peppers, cucumbers and garlic. Important additions are olive oil and vinegar, red wine or sherry vinegar. It is often served with croutons.

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s